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Author: tintoralba

By 0Awards

The Gran Selección Awards are the highest recognition of Castilla-La Mancha for products made in the region. Tintoralba's wines once again stand out with two Gold and one Silver medals. Selection GOLD red wines vintage 2017-2018 Tintoralba Garnacha Tintorera 2018 Tintoralba Roble 2018 Selection SILVER red wines from previous years 2017 Tintoralba Selection 2016 The time for sharing special moments with family and friends is coming. Our wines, made with Garnacha Tintorera, a special grape variety that will not leave you indifferent, are good companions for those special moments.

By 0Awards

We have a new recognition from the prestigious Concours Mondial de Bruxelles held recently in Aigle, Switzerland from 1 to 5 May. The international jury, made up of 340 wine experts, awarded medals to wines from 43 countries around the world. Our Tintoralba Organic Selection 2016 won the Silver medal. Recognition of the quality of a wine from our oldest organic vineyards of Garnacha Tintorera and produced with great care and attention in our winery. A high quality wine with Almansa Denominación de Origen that does not leave indifferent and that we invite you to enjoy.  

By 0Awards, Fair, Ferias, Premios

Fenavin is now the most important wine fair in Spain. With a good number of international visitors, it has become a reference in the sector. Tintoralba will once again be present in Ciudad Real from 7th to 9th May, this time in a new location in the main pavilion of the fair. You can find us in the Virgilio Pavilion, Aisle 14, Stand 10. In Fenavin we will also collect the Gold Medal that our wine Tintoralba Garnacha Tintorera 2018 has obtained in the Spain Selection 2019 Awards that have just been held. A great success for our young wine that is already going for its second gold medal in

By 1Awards, Premios

VinDuero-VinDouro, the largest international wine competition in Spain and Portugal, in its 14th edition has awarded our Tintoralba Selección 2015 a double prize: - Arribe de Oro and best wine in the Crianza Category of the VinDuero-VinDouro Awards with a score of 94.6 points. - Gran Arribe de Oro and best Spanish wine of all categories in the PremiosVinDuero-VinDouro in Feminine where the Jury formed by Women has awarded 97 points to our wine. We are especially excited about the Gran Arribe de Oro and the excellent score of 97 points obtained in the VinDuero-VinDuouro Awards for Women, where only the votes of the women members of the Jury (60% of

By 1Fair

One week, three countries. Many importers interested in our Garnacha Tintorera wines. Opening markets and promoting Tintoralba and the Almansa Designation of Origin beyond our borders. The Grand Tasting of the wines of Castilla la Mancha was held in the following cities with a good influx of professionals: Manila - May 7th Ho Chi Minh - May 9th Seoul - 11th May

By 0Garnacha Tintorera / Alicante Bousche

As many of you know, Wine Folly is one of the most successful recent wine blogs due to its way of communication and its clear and direct approach to the consumer. This month they talked about Garnacha Tintorera / Alicante Bouschet in one of his articles written by Courtney Schiessl. It's important that our main grape in Tintoralba and in the Almansa Denomination of Origin is better known and appreciated. We leave you the link to read the complete post: Lovers of Big Reds Look To Alicante Bouschet You will find information that complements the one you have on our website about Garnacha Tintorera with that international touch and vision from outside

By 0Awards, Premios, Wines

BBVA and El Celler de Can Roca launched a global alliance at the end of 2013. BBVA's project with the Roca brothers takes shape in Spain with a tour of seven autonomous communities until the end of 2018. Innovation, creativity and the spirit of self-improvement are the basis of this common project, where gastronomy, training and the social axis play a fundamental role. The BBVA Tour landed in Madrid on 16 June. Joan, Josep and Jordi Roca have presented their personal tribute to the gastronomy of Madrid and Castilla La Mancha with the preparation of a special menu based on products from the region and reinterpreting the most traditional